1.0Behn’s Best Perennials Newshttps://behnsbestper.com/NewsJoe Behnhttps://behnsbestper.com/News/author/joe/rich600338<blockquote class="wp-embedded-content" data-secret="XujihBmUHD"><a href="https://behnsbestper.com/News/summer-tomato-mint-sauce/">Summer Tomato & Mint Sauce</a></blockquote><iframe sandbox="allow-scripts" security="restricted" src="https://behnsbestper.com/News/summer-tomato-mint-sauce/embed/#?secret=XujihBmUHD" width="600" height="338" title="“Summer Tomato & Mint Sauce” — Behn’s Best Perennials News" data-secret="XujihBmUHD" frameborder="0" marginwidth="0" marginheight="0" scrolling="no" class="wp-embedded-content"></iframe><script> /*! This file is auto-generated */ !function(d,l){"use strict";l.querySelector&&d.addEventListener&&"undefined"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!/[^a-zA-Z0-9]/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret="'+t.secret+'"]'),o=l.querySelectorAll('blockquote[data-secret="'+t.secret+'"]'),c=new RegExp("^https?:$","i"),i=0;i<o.length;i++)o[i].style.display="none";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute("style"),"height"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):"link"===t.message&&(r=new URL(s.getAttribute("src")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener("message",d.wp.receiveEmbedMessage,!1),l.addEventListener("DOMContentLoaded",function(){for(var e,t,s=l.querySelectorAll("iframe.wp-embedded-content"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute("data-secret"))||(t=Math.random().toString(36).substring(2,12),e.src+="#?secret="+t,e.setAttribute("data-secret",t)),e.contentWindow.postMessage({message:"ready",secret:t},"*")},!1)))}(window,document); //# sourceURL=https://behnsbestper.com/News/wp-includes/js/wp-embed.min.js </script> Wondering what to do with all that mint in your garden? Join forces with your abundant tomato harvest! This summer pasta sauce is light, flavorful and refreshing. Best served with medium shells or orecchiette. Makes about 4 quarts. You may also serve over grilled chicken or fish. Freeze some for later… Ingredients 1/2 c olive … Continue reading ""https://behnsbestper.com/News/wp-content/uploads/2020/09/roma-tomatoes.jpg19201280